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Review
Status of
rangeland resources and challenges for its improvement in Nepal
Rameshwar Singh Pande*
Chabahil-7, PO
Box 10245, Kathmandu, Nepal.
Email: krishipatrika@gmail.com
(Ref: Pande, RS 2010:
Status of rangeland resources and challenges for its improvements in Nepal.
ForestryNepal. org. Aug 28, 2010 www.forestrynepal.org/publications/article/4791)
1.0 Importance of Rangelands in Nepal
Rangelands are important resource for
feed for domestic as well as wild animals, especially in Himalayan regions of
Nepal. In high-altitude Himalayan areas (above 2500 m), rangelands are abundant
and contribute over 65% of overall feed supply in these regions [4]. Rangelands
are rich sources of herbaceous vegetation and many rare medicinal plants
including Cordyceps sinensis, Morchella spp., Dactylorhiza hatagirea and others
are found in Himalayan rangelands. These rangelands are also a major part of
watershed areas and contribute significantly to soil water conservation as
well. The physical condition of these rangelands not only contributes to the
feed supply for grazing animals but also influences the natural resource management
and biodiversity conservation.
2.0 Areas and Distribution of Rangelands,
Nepal
Nepal is an ecologically diversified
country, situated on the lap of Himalaya in between two large countries: India and
China. The total land area is 14.7 million hectares, with rectangular shape;
stretched northwest to southeast between latitude 26°22N and 30°27N and the
longitude are between 80°4E and 88°12E. With an extreme range of altitude from
60m in Terai up to 8848m of the height of Mount Everest within a short distance
extending about 885 km in east-west and 193 km (130–240 km) wide from north-south;
Nepal has a great variation of ecological zones and climatic conditions. Based
primarily on altitude, Nepal has been divided into three different ecological zones:
Mountains, Hills and Terai. The total area of rangelands is 1.7 million ha,
comprising 11.5% of the total land resources on Nepal [4]. The area of the
rangelands increases as the elevation increases. Out of total area under
rangelands, over 98% is located in Himalayas and Mountains and less than 2%
rangelands are found in Terai below 1000m altitude, and are mainly confined
inside the national parks and wildlife sanctuaries. The percentage of rangelands
in different ecological regions is presented in Table 1.
Table 1: Type
of Rangelands according to the Ecological Belt, Nepal
Description |
Ecological belt
|
Nepal |
||
Mountains |
Terai |
Hills |
||
Total
Area Nepal, ha |
5186181 |
3409863 |
6152460 |
14748503 |
Rangeland
Area (ha) |
1082232 |
74101 |
545335 |
1701671 |
Climate |
Temperate |
Tropical |
Sub-tropical |
|
Source: [1] LRMP, 1986
3.0 Rangelands Vegetation
Given the extreme geographical
variations, different types of rangeland are found in Nepal. Nepal is rich in
biodiversity: over 6500 species of flowering plants [5, 6]. The rangelands
vegetation comprises over 180 species of grasses and legumes; the legume
component is relatively low such as Astragalus spp., Medicago spp., Desmodium
spp. and others [1]. On the basis of physiographic and ecological distribution
of rangelands, the Livestock Master Plan identified the following types of
rangelands vegetation [7]:
·
Tropical: Phragmites-,
Saccharum- and Imperata-type
·
Sub-tropical: Themeda- and
Arundinella-type
·
Temperate: Andropogon-type
·
Sub-alpine: Danthonia-type
·
Alpine: Kobresia-type
·
Steppe
3.1
Tropical Rangelands Vegetation (Phanta)
Tropical vegetation are found in Terai
(altitude ranges 60–1000 m), the southern parts of Nepal bordering India. In this
region, the climate is humid – warm tropical, summer is hot (35–38_C) and winter is
cool. Rainfall is quite heavy, averaging 1917 mm/yr and occurs mainly during
monsoon (July to September). Most of the growth of the grasses takes place
during the monsoon period. Humid tropical rangelands are more confined inside
the national parks and wildlife reserves of Terai. The rangelands of this zone
are called ‘Phanta’ in Nepali. The characteristic feature of such rangeland is
the dominance of tall grasses such as Phragmites, Saccharum and Imperata spp. The
rangelands of this zone are associated with the evergreen hardwood forest.
These grasses have low feeding value; however, they provide excellent shelter
for wildlife. Tropical rangelands are rapidly disappearing. Most of the
tropical rangelands outside the national parks and wildlife reserves are
converted into cultivable lands. Remnants of these species can be found in the
uncultivated barren lands, river and roadside. No attempt has been made to
evaluate the feeding value of these grasses in Nepal. As these grasses are
coarse and fibrous, the feed value is considered as low. Besides the animal
feed these grasses are also used for thatching, to prepare household materials
such as broom, mats and for paper mills. The dry matter (DM) production is
considered to be about 3–4 Mt DM/ha of herbaceous forage and about 250 kg DM/ha
of browse materials [8–12]. Wide ranges of tree/ shrub species grown in this
region are used as fodder sources [3, 13, 14].
3.2 Sub-tropical Rangelands Vegetation
The sub-tropical rangelands are found in
the Middle hills between the elevations of 1000–2000 m. In this zone,
subtropical climate is found, the temperature ranges between 15 and 20_C and rainfall is
1700 mm/yr. These are the open grazing lands appearing in small patches
associated with the evergreen forests around the vicinity of human dwellings.
The forest vegetation is chir pine (Pinus roxburghii), chilaune (Schima
wallichii) and Castenopsis spp. These rangelands are developed by clearing the
forest trees for domestic use. The characteristic feature of these rangelands
is the domination of the Arundinella, Themeda, Thysanolaena and other grass
species. Most of the rangelands suitable for crop cultivation are converted
into croplands. Most of these rangelands are heavily grazed out and are in poor
conditions. The productivity of these rangelands are estimated to be about 1.5–2.0 mt DM/ha of
herbaceous forage and 300 kg DM/ha of browse materials [3, 9–15]. The feed
quality of these grasses is of medium quality.
3.3 Temperate Rangelands Vegetation
(Kharka)
The temperate rangelands are found at an
elevation between 2000 and 3000 m. In this zone, summer is mild and winter is
cold, average temperature ranges between 10 and 15_C and average rainfall is
1500–1700 mm/yr. This type of rangelands is characterized by the domination of
Andropogon spp. The most common species such as Pennisetum flaccidum (Nepali
name: Dhimso) is used to make hay by the farmers of this region. These
rangelands are associated with the evergreen oak (Quercus spp. and Pinus
excelsa) forest. Study on species composition of natural rangelands at
Guthichaur Sheep Farm, Jumla in June 1989 showed that Chrysopogon grylus and
Arundinella hookeri are the major indigenous grass species either in caged or
uncaged areas. The relative density of the abovementioned species was 54.5 and
33.2%, respectively in the caged areas, whereas in the uncaged area the
relative density was 70.0 and 18.4% [16]. Temperate rangelands have major
contribution in high altitude livestock production. The productivity of these
rangelands is estimated about 1–1.5 mt DM/ha of herbaceous forage and 1500 kg of
browse/ha [9–11].
3.4 Sub-alpine Rangelands Vegetation
The sub-alpine rangelands are found at an
elevation between 3000 and 4000 m. The region is semi-arid, average temperature
is 3–10_C, and annual rainfall is very low, varying from 150 to 500 mm/yr
depending on the location. These rangelands are important sources of animal feed
for the migratory stock. Nomadic herds of yak, chauris and sheep depend heavily
on these rangelands during summer. The grasses are associated with
Rhododendrons, Betula spp., Tsuga dumosa, Danthonia and Stipa spp. The
productivity of this rangeland is about 1.5 t DM/ ha of the herbaceous foliage
[9–11].
3.5 Alpine Rangelands Vegetation
The alpine rangelands are situated above
4000m and are covered with snow most of the year. During summer, when snow
melts, the grasses grow very quickly and complete their life cycle. During this
period these rangelands provide 3–4 months of grazing to the nomadic herds of
yak, chauris and sheep. A small number of different plant communities are common
in this region. The Department of Medicinal Plants reported that in alpine
meadow of Langtang Valley the major species were Cortia depressa and Kobresia
spp. In the Cortia-type meadow, 40–80% of the coverage was occupied by C.
depressa and the subsidiary species were Potentilla pedunculosa, Primula
obliqua, Carex spp. and Geranium polyanthes. In the Kobresia-type meadow,
Kobresia spp. occupied 40–90% of the coverage and the subsidiary species varied
between different sites. On the slopes, the meadows were dominated with
gramineous vegetation. The major species were Carex spp., Agrostis and Poa spp.
On the level ground of open meadow, Caltha palustris was a dominant species.
The abundance of Caltha spp. on wellgrazed rangelands may be the result of
unpalatability to the animals. Caltha could be poisonous to the livestock .The
other major species on level ground was Potentilla coriandrifolia and others
[17]. On the exposed ridge, the dominant species was Oxygraphis glacialis.
Whereas on gravely slopes with mosey ground cover Bistorta vacciinifolia
vegetation was common. The productivity of the herbaceous forage is about 1.5
mt/ ha [9–11]. Major plant species found in the Langtang Valley [17] are given
in Table 2.
Table 2 Vegetational
composition of Langtang Valley, Nepal
Type |
Alt m |
Coverage % |
# Spp |
Cortia depressa |
3,880 |
88 |
21 |
Kobresia pygmaea |
3,900 |
98 |
11 |
Caltha palustris |
3,950 |
95 |
10 |
Potentilla spp |
4,030 |
95 |
7 |
Source: [12] Department
of Medicinal Plant, 1976
3.6
Steppe Rangelands Vegetation
The northern side of the
Dhaulagiree/Annapurna Himalayanrange (Manang, Mustang and Dolpa) an arid,
treeless plateau, is categorized as steppe zone and the elevationranges from
2500 to 5000 m. This entire zone is dry and
receives rain less than 500 mm/annum. Wind erosion is quite common; a
high-velocity wind blows during afternoon. The soil of the region is severely
eroded with lossof fine particles and organic material. Most of the areas are
denuded and bare ground. The vegetation cover issparse and poor in quality.
Scattered bushes of Caragana spp. are observed to be appearing on such
rangelands.Basnyat observed that grasses and legumes grow inside these bushes
and complete its life cycle by protecting from wind erosion and grazing [18].
The productivity of these rangelands is very low and feed quality is also considered
as low. Kandel et al. reported the plant compositionand the productivity of the
rangelands of Mustang regions [19] (Table 3).
Table 3. Plant
Composition and DM yield at Mustang, Nepal
Plant Species |
Muktinath (Alt 3610 m) |
Ghami (Alt 3740) |
Lho-Manthang (Alt. 3930m) |
|||
DM Kg/ha |
Cover % |
DM Kg/ha |
Cover % |
DM kg/ha |
Cover % |
|
Rosa
sericea |
1,116 |
35.2 |
- |
- |
- |
- |
Caragana
spp |
511 |
16.3 |
216.0 |
40.2 |
232.2 |
28.2 |
Artimisia
sp |
435 |
13.5 |
181.7 |
33.8 |
201.6 |
24.8 |
Cotoneaster
sp |
195 |
6.2 |
- |
- |
- |
- |
Stippa
spp |
234 |
7.4 |
- |
- |
- |
- |
M.
falcata |
93 |
3 |
- |
- |
22.3 |
2.8 |
P.flaccidium |
72 |
2.2 |
49.6 |
9.2 |
67.3 |
8.3 |
Anaphalis
sp |
190 |
6.1 |
14.4 |
2.7 |
- |
- |
S.hamaefasme |
84 |
2.7 |
- |
- |
- |
- |
E.gerardiana
|
101 |
3.2 |
- |
- |
- |
- |
Potentilla
spp |
- |
- |
1.4 |
8.0 |
67.3 |
8.3 |
S.sponteneum
|
- |
- |
42.9 |
8.0 |
- |
- |
Others |
160 |
4.3 |
31.6 |
5.9 |
- |
- |
Average
Production |
290 |
- |
76.8 |
- |
116.3 |
- |
Source: Adapted from [14] Kandel et al. (1988).
4.0 Productivity of Rangelands
The quality and quantity of fodder
produced in natural rangelands are very poor, on an average pasture production range
from 0.12 Mt DM/ha to AQ1 3.2 mt DM/ha [8, 9, 20]. Similarly, FAO estimate that pasture
production is more in per-humid rangelands compared with the other climatic
zone [21] (Table 4). Similarly, an experiment was carried out to estimate DM
production of native rangelands of two different sites at Solukhumbu area,
Syangboche (elevation 3720–3780 m) and Tauche (elevation 4220–4400m above sea
level (masl)). Mean DM yield recorded in September 1990 was 1010 kg DM/ha at Tauche
and 1440 kg DM/ha at Syangboche [21] and Table 4.
Table 4 Pasture
Production from Different types rangelands
Types of rangelands |
Yield mt DM/ha |
Per
humid rangeland |
3.0-4.0 |
Semi
humid rangelands |
1.0-1.5 |
Semi
arid rangeland |
0.15-0.035 |
Per
humid/humid forest |
8.75 |
Sub-humid
forest |
0.50 |
Source: [16] FAO, 1990
Pasture production is much more dependent
on altitude and ecological zone in natural state of growth. In the high
altitude regions, above the tree line rangelands are the main vegetation. The
climate is too cold and unsuitable for tree growth. The growing season is very
short. For example, in Syangboche region vegetation growth starts from late
April to early May depending on the initiation of the spring and ends towards
mid-November to mid-December, which gives an average 175–204 days of vegetation
growth period [12]. Wiart found that pasture production was highest at 2700m
altitude compared with 2000, 3700 and 4000 m. Total DM yield was 3.2, 2.02, 2.03
and 2.06 Mt DM/ha, for those altitudes, respectively; on the basis of three cut
per year in the central regions of Nepal [22]. Shrestha et al. reported that
annual DM production is approximately 3.6 Mt DM/ha in Terthum district of
eastern Nepal at elevation 2040–2150m and Taplejung (altitude 2450–2630 m).
Similarly under Jiri conditions the fodder yield was 3Mt DM/ha and the growing season
was for five months [20] (Table 5).
Table 5: Production
Pattern of Native pasture (kg DM/ha).
Months |
Taplejung
Alt. 2450-2630 m |
Terhathum Alt.2040-2150 m |
Jiri ( Alt 1935 m) |
Jan |
175.0 |
101.5 |
0.0 |
Feb |
93.6 |
68.0 |
0.0 |
March |
0.0 |
60.3 |
0.0 |
April |
234.8 |
55.7 |
0.0 |
May |
293.2 |
0.0 |
0.0 |
June |
842.1 |
64.5 |
1000 |
July |
212.8 |
0.0 |
700 |
August |
588.1 |
0.0 |
600 |
September |
516.8 |
835 |
300 |
October |
284.1 |
300 |
400 |
November
|
140.0 |
306 |
0.0 |
December |
161.0 |
0.0 |
0.0 |
Total |
4041.8 |
1791 |
3000 |
Source: [15]
Shrestha et al, 1990,
Paudyal and Bauer found that in most of
the kharka at altitude 2200–3999m in Sagarmatha National Park, the grass cover
was 40–50%. And most of the pasture was at a height below 30 cm [23]. Many
exotic pasture species have been introduced into Nepal. The productivity of these
pastures varies according to the cultivar used as well as the management
practices. Mono-cultivation of ryegrass at Jumla yielded 12.6 Mt/ha [16].
Similarly, cocksfoot yielded 6.5 mt/ha at Jiri [24]. The use of fertilizers to
improve the productivity could be effective. A trial conducted in the
cultivated condition using exotic as
well as native species revealed the good response of fertilizer to the
production of the fodder. Pande [25] found that by the use of farmyard manure (FYM)
at 8 mt/ha as a basal dose to ryegrass and cocksfoot cultivars at Jiri
increased the fodder yield by 20% compared with the non-fertilized conditions.
Similarly, tiller density and the plant height were also increased by manuring [24] (Table 6) Also,
irrigation on the rangelands could improve the productivity. The DM production
of the Medicago falcata in the irrigated orchard in Mustang districts was found
to be 2494 kg DM/ha compared with 93 kg DM/ha in the open rain-fed grazing
lands at the altitude of 3610m [19].
Table -6 : Effects
of FYM on DM production and tiller density on exotic pasture species
Description |
Treatment |
Ruanui (1) |
Khumal (1)* |
Wana (2)* |
Curie (2)* |
DM yield
(mt/ha) |
FYM,
8mt/ha |
12.5 |
7.4 |
6.5 |
3.6 |
FYM, 0 |
10.1 |
6.5 |
5.9 |
2.6 |
|
Plant
Den city tiller/sq m |
FYM,
8mt/ha |
4512 |
1632 |
2608 |
1632 |
FYM, 0 |
4192 |
1360 |
2000 |
1056 |
|
Plant
height(cm) |
FYM,
8mt/ha |
26.5 |
28.9 |
15.8 |
14.1 |
FYM, 0 |
21.9 |
27.9 |
11.9 |
10.5 |
Note: 1= Cultivars of Lolium perenne; 2= Cultivars of Dactylis
glomerata
Source: Adapted from [19] Pandey et
al (1990)
5.0 Utilization of Pastures
The total production of fodder from the
rangelands is about 5.1 million mt DM. A large quantity of forage is lost because
of inaccessibility to harvest and/or underutilization by the animals. It is
estimated that only 64% of the rangelands are accessible. The rest are
inaccessible because of steepness, lack of trail, lack of drinking water, rocks
and others factors. Pasture production from the accessible rangelands is only
3.2 million mt DM. Furthermore,whole quantity of pasture produced in accessible
rangelands may not be utilized by/for the livestock owing to seasonality of
growth, migratory system of grazing, snow fall, rain, plant senescence and
others. It is estimated that only 74.4% of the pasture produced in accessible
area are utilized. When compared with the total pasture production, only 2.4
million mt DM, which is 47.6%, are assumed to be available for grazing stock
[1, 2] (Table 7).
Table -7: Fodder production and utilization from
rangelands
Description |
Ecological belt
|
Nepal |
||
Himal |
Hills |
Terai |
||
Area of
rangelands (ha) |
10,82,235 |
5,45,335 |
74,101 |
17,01,671 |
Fodder
yield (mt DM / ha) |
3.0 |
3.0 |
2.5 |
2.98 |
Total
fodder (mt DM/yr) |
3246705 |
1636005 |
185252.5 |
5067962.5 |
Accessible
% |
60 |
70 |
80 |
64.1 |
Accessible
(ha) |
649341 |
381734.5 |
59280.8 |
1090356.3 |
Accessible
fodder (Mt DM/yr) |
1948023 |
1145203.5 |
148202.0 |
3241428.5 |
Utilization
% |
70 |
80 |
90 |
47.6 |
Utilized
fodder Mt/DM/yr |
1363616.1 |
916162.8 |
133381.8 |
2413160.7 |
Based on [20] Pande,
1994; [21] Pande, 1997.
6.0 Nutritive Value of Pastures
The nutritive value of the pasture
depends on vegetation type and season of availability. The pasture produced in the
lower zone is less nutritious and tends to mature earlier compared with the
alpine pastures. The alpine pastures are very nutritious. The average crude
protein (CP) content is 10.5% [17]. Most of the migratory herd gain weight and
breeding takes place while grazing on the alpine pastures. The nutritive value
of the alpine pastures
is presented in Table 8.
Table -8: Nutritive value of the alpine rangelands
(Nutrients in %)
Nutrients |
August |
September |
Mean |
Dry
Matter (DM) |
16.1 |
16.1 |
16.1 |
Crude
Protein (CP) |
10.9 |
9.5 |
10.5 |
Crude
Fat (CF) |
1.4 |
1.8 |
1.6 |
Total
ash |
5.5 |
7.1 |
6.3 |
ADF |
35.7 |
38.6 |
37.2 |
Organic
matter |
94.7 |
92.9 |
93.8 |
Nitrogen |
1.74 |
1.52 |
1.63 |
Source: [12] Dhaubhadel
and Tiwari (1992)
The alpine pastures remain most succulent
and nutritious during the months of June to September. During these periods,
the DM percentage is less than 25 and CP percentage is at its peak. As the
plant mature percentage of DM increases and reaches up to 80% during the months
of February [20] (Table 9).
Table -9: Monthly variation of DM and CP % of the
alpine rangelands
Months |
DM % |
CP % |
January |
70 |
- |
February |
80 |
- |
March |
67 |
- |
April |
NA |
NA |
May |
40 |
11.6 |
June |
30 |
12.7 |
July |
22 |
14.4 |
August |
22 |
14.0 |
September |
25 |
- |
October |
30 |
12.4 |
November |
34 |
12.8 |
December |
46 |
8.6 |
Source: [15] Shrestha, et al
,1990 (NA= not available)
7.0 Stocking Rate and Carrying Capacity
Most of the available land resources are
overstocked beyond their carrying capacity. Carrying capacity and stocking rate
vary within the region. There is a lack of systematic study to evaluate
carrying capacity of grazing areas for different stocks for the different
ecological belts of Nepal. Alirol estimated that the carrying capacity is 1.4
LU/ha for Kalinchok region [8], whereas Archer estimated that the carrying
capacity for the highaltitude regions is no more than 0.06 LU/ha/yr [9]. In a
recent study at Terhathum district, Eastern Nepal (elevation 1500–2900 m)
Shrestha et al. [20] estimated that the carrying capacity is 1.7 adult
cattle/ha (see Table 10).
Table -10: Number of Livestock per Unit of Land
Description |
Ecological
belt
|
Nepal |
||
Mountains |
Hills |
Terai |
||
Livestock
# |
24,31,237 |
92,97,569 |
55,91,327 |
1,73,20,133 |
Livestock
unit (LU) |
6,25,558.1 |
28,27,049.8 |
18,74,270.0 |
53,26,877.9 |
Total
land (TL) |
51,86,180.8 |
61,52,459.9 |
34,09,862.5 |
1,47,48,503.2 |
LU/TL |
0.12 |
0.46 |
0.55 |
0.36 |
Agricultural
land (AL) |
4,80,171.9 |
19,55,836.6 |
15,74,548.1 |
40,10,556.6 |
LU/AL |
1.3 |
1.45 |
1.19 |
1.33 |
Rangelands
(RL)(ha) |
10,82,232.0 |
5,45,334.9 |
74,100.9 |
17,01,607.8 |
LU/RL |
0.58 |
5.18 |
25.29 |
3.13 |
Carrying
capacity of rangelands |
0.96 |
0.8 |
0.68 |
0.90 |
Forest
land (FL) |
14,87,790.1 |
32,15,969.6 |
16,02,683.3 |
63,06,443.0 |
LU/FL |
0.42 |
0.88 |
1.17 |
0.84 |
Carrying
capacity of forest |
0.93 |
0.85 |
0.68 |
0.82 |
Source: Livestock
Population: [22] CBS, 2207; Agricultural, rangeland, forest land: [1] LRMP,
1988.
The stocking rate on agricultural land is
probably highest in the world. Based on the standard LU: 400 kg body weight
[27], the overall stocking rate on total land area is 0.36 LU/ha of total land.
Similarly, on agricultural land the stocking rate is 1.33. The stocking rate is
highest in Middle belt compared with Southern and Northern belt. Theoretical
calculation of the stocking rate reveals that compared with the total landmass
of Nepal and/or agricultural land only the stocking rate is relatively high on
rangelands resources. Mean stocking rate is 3.1 LU/ha of rangelands. As the
rangelands in the Southern belt are minimal, the stocking rate is very high,
i.e. 25.3 LU. Compared with the stocking rate, the carrying capacity of these
grazing areas are very low. Overall stocking rate on rangelands resources is
3.5 times the carrying capacity. In the Middle belt, the stocking rate is over
37 times the carrying capacity. In contrast to the Southern and Middle belt,
the stocking rate in Northern belt is less than the carrying capacity. It is
mainly due to the abundance of rangelands and low population of livestock. The
differences in the estimates of the carrying capacity might be the result of
the methods used to quantify the carrying capacity. However, all the data
presented above are estimates and most of the data represent certain regions
only. The relatively high carrying capacity of the grazing areas reported by
Shrestha et al. might be the result of good management, as the grazing lands
were privately owned.
The closing of rangelands could be useful
in increasing biomass production and species conservation. For example, in the
Ghami village, at an altitude of 3740 m, the biomass production in the open
grazing lands was 76.8 kg DM/ha, whereas DM production within the fenced area
was 158.0 kg/ha. The major plant species were Pennisetum, Chrysopogon, Caragana
spp. and others [19]. Similarly, Singh et al. reported that within three months
in Jumla areas (altitude 2800 masl) the total plant count
increased by 65% in the open grazing
lands. The total number of plants was 1291 in the open area whereas in the
caged conditions, the total plant count was 1976 [16]. Similarly, the green
matter (GM) yield was increased by AQ3 76% (Tables 11 and 12).
Table 11: Plant
species, plant # and GM yield in caged and uncaged conditions
Description |
Caged |
Uncaged |
Total
plant species |
32 |
24 |
Total
number of plant |
1976 |
1291 |
Green
matter yield (mt/ha) |
4.9 |
3.7 |
Source: 11] (Singh et al,
1990)
Table 12: Effect of Long Term Closure on
Plant species and Fodder Yield
Description |
No. of Plant Species |
Fodder Yield (mt DM/ha) |
Open
Grasslands |
13 |
0.97 |
Two
years closure |
22 |
3.83 |
Five
years closure |
26 |
4.43 |
Long
term closure |
38 |
5.61 |
Source: Adapted from [26]
Morrison, 1991.
8.0 Major Challenges on Rangelands
Development/ Management
- Indigenous
techniques for the rangelands management: The
existing systems of the rangelands management are not keeping pace with
the increased livestock population and the closure of Tibetan rangelands for
Nepalese migratory herds. In the traditional system of rangelands
management, only resting and burning have been adopted. However, because
of high grazing pressure and lack of responsibility for managing the community
pastures, most of the rangelands are in a deteriorating condition. The
rangelands could be made more productive by their judicious utilization
through proper management. On
the other hand, it is also needs to be considered to use of native and/or exotic
pasture species? The native pasture species though hardy in
nature but are lower in terms of DM yield, feed value and persists for
shorter period compared to the exotic species. One the other hand,
introduction of exotic species could be a threat to the bio-diversity
conservation (e.g. white clover found all over the native pasturelands up
to 3000m). Moreover, testing of
exotic genetic materials has been initiated into the native pasturelands
at different zone.
- Government initiation for rangelands
improvements: The Government of Nepal has
initiated various programmes with the support of various international organizations.
Until now, only 0.5% of the total rangelands of the Himalayan regions have
been improved [1, 2]. Under the Northern Belt Pasture Development Programme
over 41 drinking water facilities were constructed. It is estimated that
over 40% of the rangelands of high altitude regions are inaccessible
because of the lack of proper trails for easy access and bridges to cross the
river and rivulets. Under the Northern Belt Pasture Development Program,
over 39 mule trails have been constructed. The regular pasture improvement
programmes should be continued to cover much more of the indigenous
rangelands.
- Adoption of rangelands management techniques: Legume components in the natural rangelands are negligible.
Incorporation of legumes such as clover in the natural rangelands could
increase the productivity, quality of the pastures and soil fertility. Archer
reported that by broadcasting white clover into the natural grazing areas
of Himalayan region DM production increased by threefold compared with the
existing productivity level [9]. Application of fertilizer in the existing
rangelands could be an effective and quick means to improve the productivity
and the vegetational composition. But in the Nepalese context, it may not be
possible to use fertilizer especially in pastures, because of the high
cost and difficulty in transportation.
- Opening new rangelands/use of unutilized
community pasture areas: Most of the
accessible grazing areas in the Himalayan region are overexploited and most
of the palatable species are detrimentally affected. The dominant species
are unpalatable grasses and weeds. Approximately 42% of the grazing areas
are still unutilized, owing to steepness and unavailability of drinking
water. Most of the rangelands are fully covered with undesirable species
such as Eupatorium spp. Eradication of such bushes and weeds provides a
chance for the desirable species to flourish and utilize the available
nutrients and moisture (as in Mustang). Basnyat recommended that such
bushes should be protected and the improved pasture seed should be sown
inside the bushes [18].
- Adoption of proper grazing management: Livestock is the core factor to the rangelands management. The
major cause of poor conditions of rangelands is the overstocked livestock
and their husbandry system. There is a lack of proper grazing management
practices adopted by the farmers and/or at government level. Stall feeding
should be encouraged whenever possible. The traditionally practised ‘cut
and carry’ method should be extensively applied for the better use of fodder.
However, under Nepalese conditions where feed deficits is a major problem,
the stall-fed animals may not get adequate feed and suffer more with
malnutrition/ starvation compared with scavenger grazing that can pick up
anything edible.
- Closing of the rangelands from the grazing
animals: Seasonal closing of the rangeland for
grazing animals could provide the opportunity for natural seeding and
propagation. By providing resting or closing of the natural grazing areas
through fencing the relative plant density and the productivity of the
pastures increased significantly. However, the practice could not be
implemented under Northern Belt Pasture Development Programme (NBPDP)
owing to the lack of stakeholder participation.
- Ownership/Users’ right on rangelands? Traditionally the rangelands were/have been under the control
of some ‘elites’ and were/have been collecting grazing fees or
‘kharchauri’ from the herders. Since the emergence of the community
forestry concept and the formation of forest user groups (FUGs) in most of
the Village Development Committees (VDCs) the ‘User’s Right’ has been
transferred to the FUGs, which created some conflict/confusion, e.g. in
Bagam/ Chhagam [29, 30].
- Basic information on rangelands? Basic information on the rangelands is virtually nil, e.g.
regarding altitudes, aspects, area, pasture composition, biomass production,
seasonality of growth and utilization. Moreover, traditionally the
community-managed rangelands are recognized by its traditional names and
nominal signs e.g. river, hills, lake, etc., rather than a physical boundary,
and so overlap of the area and boundaries is quite common, which may cause
conflict between the users as well as create management problems.
- Responsibility of the rangelands management? Most of the rangelands are overutilized because of continuous
grazing and are in a deteriorating condition. The pasturelands are dominated
with unwanted weeds and poisonous bushes. It is estimated that the
accessible pasturelands are considered to produce only 25% of its
potential.
- Deteriorating
conditions of associated forests: Oak tree
foliage is the sole diet for the livestock especially during winter
season. Most of the oak trees are heavily lopped out and are unable to
reproduce. Efforts to promote regeneration of oak trees through the
protection of mother plants have been initiated but their impact and
success is not apparent. Similarly, extensive rhododendron forest,
especially above 3000m altitude, has been burned annually to expand the
pasturelands and to induce faster growth of pastures, which threatens the
existence of dwarf rhododendron forest as well as the existence of flora
and fauna.
- Infrastructural
facilities: In most of the communityowned rangelands,
the infrastructure facilities, e.g. drinking water, sheds for herders and
young animals, conditions of trail and condition of bridges in river/ rivulets,
are very poor. Moreover, every year, herders cut young trees to renovate
their sheds as well as for burning/cooking their meals, which causes
deterioration of forest resources.
- Remoteness of the
rangelands area: The Himalayan regions (above 2000 masl),
where the extensive rangelands are found, are characterized by higher degradation
of natural resources, low agricultural productivity, poverty-driven
migration, limited education, poor healthcare facilities and fewer
income-generation opportunities. These areas lag behind in terms of accessibility,
available resources, infrastructures and physical facilities.
- Is it possible to
manipulate/extend pasture utilization period? Most of the rangelands above 3000 masl
are utilized by the migratory herds during summer (June to August) only,
though the stay could be stretched to September until the snowfall
commences. For the rest of the period the herds remain in lower/ winter
pastures grazing on oak forest at around 2000m altitude. The length of the
stay of the herds directly correlated with the utilization pattern; longer
the stay of herds in lower/winter pastures, maximal the rate of utilization/deterioration
of the oak forest. Interventions need to explore the ways to prolong the
stay/utilization period of upper/high altitude pastures with the aim of minimizing
the additional pressure in winter pasture/ oak forest.
- Correlation between
stocking rate versus carrying capacity? The
number of livestock tends to be linked to the land’s carrying capacity.
Reduction in herd size by increasing the productivity of individual animal
is a common solution proposed. Ownership of a large herd is a status
symbol in rural society and seems likely to continue to be in the near
future. The question arises of whether to try to reduce the herd size or
to try to improve the forage supply to match the demand in a sustainable
manner.
- Livestock types and
numbers: The major livestock in these areas
are cattle, yak, chauri, sheep, goats and other animals. The livestock are
raised under migratory systems. The number of livestock is beyond the
carrying capacity of rangelands. On the other hand, types of livestock
vary considerably, e.g. the goat population is far larger than the sheep
population, and goats are considered to be a destroyer of vegetation. Most
of the herders keep only a single breeding male (to minimize the cost of
rearing the stud and avoid unnecessary competition/fighting between the
males). Moreover, the breeding male is selected from the same progeny of the
same parental stock in all types of animals except yaks. Consequently, the
genetic potential of the herds deteriorates and the performance of the
animals in terms of milk and growth decreases.
- Reasonable herd size: Most of the herders are reluctant to reduce the herd size;
herders are concerned more about quantity rather than quality; keeping a
large herd reduces the risk of failure in livestock rearing business; as
the incidence of diseases and injury of animals is high and animals are of
low productivity, keeping large herds minimizes the risk. The average size
of ‘Goth’ (Herd) in migratory systems ranges from 200 to 300 head of
animals for units of 4–6 farmers/ households; larger herds are
unmanageable and incidents during transferring of ‘Goth’ and grazing could
be fatal: as the mule trails are too narrow for travelling the larger
herds). So, there is restriction also from the management point of view.
- Fate of the chauri
calves/cruelty of animals: Most of the new
born chauri calves are forced to die (starvation and/or overfeeding of
whey) within their first week of life, mainly to save the milk yield as
well as because the hybrid-born calves are less important in terms of milk
production.
- Differing grazing
behaviours of animals: During the migratory
process the sheep/goats herds move toward alpine pastures earlier than
chauri. The grazing behaviour of these animals varies and ability to
utilize the available feed resources also differs among them. For example,
goats prefer browsing to grazing compared with either sheep or cattle,
which could affect the pasture management.
- Support services: Most of the community people have lower access to veterinary
services, credit facilities, cold storage/chilling centres, etc.
- Extension/expansion
of forage cultivation practices: Awareness towards the improved forage
cultivation practices have been created, which needs to be expended in
wider scale to mitigate the shortage feeds and fodder and to save the oak
forest.
- Training and
education: Those training the farmers or staff
lack proper training in pasture production and livestock management.
- Technical staff: There is a shortage of
technical staff in the field of pasture and fodder development. The staff
that are available are reluctant to serve in remote districts.
- Product
diversification: So far, chauri are mainly used for milk
and sheep/goats for meat but most of the farmers milk sheep and goats and
this is consumed locally and/or convert into curd or ghee (generally not for
sale and no market outside). Most of the unwanted species/weeds for
herders could have economic value e.g. Androsace species.
- Pollution/environmental
degradations: In Himalayan regions, scattered
piece of bottles, plastic bags and others are quite common.
- Role and status of
women and school going kids involved in livestock farming: Most of the work related to milking and ‘chhurpi’ (smoked
cheese) making is done by women (interestingly, milking chauri is the
prime job of women only). Most of the time young girls/women are compelled
to live alone in an isolated shed with the animals, and school-going
children are also seen frequently with chauri herds.
- Outward migration: Most of the working
youth are abandoning the homestead, sometimes with all family members
either in Kathmandu and/or India or overseas to explore the alternative
opportunities for more income.
- Invasion of
rangelands: Rangelands are national property
utilized by the community since time immemorial. There is a lack of
responsibility towards protection and conservation, especially at
community level. Occupation and invasion of rangelands for personal use has
been increasing recently. The high altitude rangelands around the vicinity
of the villages are gradually converted into the orchard and/or crop
fields. It was estimated that about 10% of the community lands are annually
used for this purpose in Jumla, Dolpa and Jajarkot districts. Some of the
natural pasturelands and other common lands are invaded by some of the
‘elites’ for their personal use; everyone is aware of this but no one
dares to oppose/raise their voice against it.
- People’s awareness/participation: In the past, awareness towards the improved
forage cultivation practices has been created need to be expended in wider
scale to mitigate the shortage feeds and fodder and to save the oak
forest. People are reluctant to invest time and
money for improvement of government/ community rangelands even for their
own use.
- Research and
extension: There is a lack of research work on
native pasture production and management system especially in Northern
belt region. As mentioned, there is the possibility of diversified use of unwanted
species/weeds of community rangelands as most of the unwanted
species/weeds for herders could have economic value e.g. Androsace
species. _ Whether to conserve the native pasture species and/or replace by
exotic? The native pasture species, though hardy in nature, are lower in
terms of DM yield, feed value and persist for shorter periods compared
with exotic species. On the other hand, introduction of exotic species
could be a threat to biodiversity conservation (e.g. white clover found
all over the native pasturelands up to 3000 m). Moreover, testing of
exotic genetic materials has been initiated into the native rangelands at
different zones.
- Government rules and
regulations: Government rules and regulations
of the ownership and renovation/ management of natural rangelands are
conflicting/ confusing between and within the organizations, e.g. National
Parks/Wildlife Reserves in Buffer Zone.
- High cost of
development: Improvement of rangelands is
expensive and time-consuming. Given the lack of adequate budget and
resources, pasture improvement activities are low priority under
government programmes.
- Recycling of manures:
Heaps of manures are found close to the sheds
in the alpine rangelands but most of their nutrients go unutilized.
- Feed/nutritive value
of forage: Information on feed value of native
pastures and browse foliage is lacking. Some of the plants are believed to
contain anti-nutritional factors e.g. presence of tannins in oak foliage.
- Traditional versus improved livestock management practices: The traditional
migratory system of livestock farming is becoming less attractive owing to
the shortage of feeds/fodder, high cost of production, hardship, lack of
labour force, etc. The profit margin or return on investments, especially
in the case of chauriproduction, is very low. Potential chauri farmers are
lured by the money-lending business. Some of the dairy farmers have
developed a unique strategy to escape from the problems of dry buffaloes
(the non-lactating stage): they sell the dry animal (to escape from the
cost of rearing until the next parturition), and purchase new lactating
buffalos to continue their dairy business as most of the dry buffaloes go
to the meat market and thus shortage of dairy buffaloes remains a chronic problem
(e.g. a case seen in Kabhrepalanchok district). Moreover, most of the herders’ keep only breeding male (to minimise cost of
rearing of the stud and avoid unnecessary competition/fighting between the
males). Moreover, the breeding male selected from the same progeny of the
same parental stock in all types of animals except Yaks. Consequently, the
genetic potentiality of the herds deteriorates and the performance of the
animals in terms of milk and growth decreases/decreasing.
- Supply/production of planting materials
(seeds, saplings, etc.): Promotion of on-farm
forage production and the renovation of the native rangelands requires/demand
a huge quantity of planting materials, but domestic production is limited.
- Rangelands Board: The Himalayan regions are lagging behind in various aspects of
developmental activities. Recently, the ethnic communities of the Himalayan
regions are becoming aware of their rights and are demanding for equal
share in developmental activities. This region has vast potential for
livestock, medicinal herbs and tourism development. A Himalayan rangeland
Board is an urgent need to resolve the problems of the Himalayan region.
10.0 Conclusion/Summary
The Himalayan region is lagging behind in
developmental activities. This is because of its remoteness, limited availability
of agricultural fields, low infrastructural activities and poor facilities of
basic needs (food security, transportation, education, health, marketing,
communication and others). Presently, the livelihood of the Himalayan community
depends on livestock-based agricultural farming. The acute shortage of
pasturing is compelling the local community to abandon the traditional systems
of livestock-based agricultural practices and forcing them to engage in
alternative work such as tourism and work as a seasonal porter and/or to
migrate to other countries, such as India. The deteriorating situation of the
rangelands AQ4 has created depletion in environment conservation, loss of
biodiversity, a threat to the rare wildlife and effect on major watershed areas
of southern Asia. The closure of Tibetan rangelands for Nepalese herds and
termination of government-implemented northern belt pastureland improvement
programmes have worsen the situation. Moreover, recently the effect of climate
change has become vivid in Himalayan regions. Immediate attention is needed to
improve rangeland production, productivity and conservation of native animals in
the Himalayan regions of Nepal with strong public participation. Action should
be taken to resolve the Himalayan problems through establishing a Himalayan Rangeland
Board immediately.
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